Grainy black-and-white pictures Screen Røst’s harbors so jammed with boats that it Definitely was possible to stroll from one factor to the opposite with out getting acquiring your feet moist.
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The museum is open up through the summer time period. Its hosts are Steinar Larsen and Elin Graner. Steinar, who speaks fluent Italian, is really an previous hand on the tricky bartering organization, and so they both know more or less almost everything You can find to find out about stockfish output. You received’t regret it in case you make an effort to affix amongst the numerous guided tours the museum puts on in the summertime year.
With its characteristic flavor and fine, firm texture, the Norwegian stockfish is a novel conventional products that justifies an area in the present foodstuff society.
Fishing has retained Norwegians alive for Countless several years. Even though the techniques along with the technological know-how have evolved, the ideas of catching fish and keeping afloat in one of many environment’s roughest and most unpredictable environments keep on being a similar.
The fish is dried to preserve it So as to maintain the fish, it truly is dried on substantial drying racks. It doesn’t must be salted or smoked, since the temperature in Lofoten in the winter is just under freezing.
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Although they had been in Lofoten, they lived in shacks — very simple houses, where a complete crew lived in the exact same area. The boys had been 14 years outdated and freshly verified The very first time they went out.
For clipfish of cod, Portugal is much more dominant, and around seventy eight % from the export of clipfish from cod went to Portugal final 12 months," states seafood analyst Brækkan in Norway's Seafood Council.
“We have the very best climate for it – for drying,” explains Jörn. “In Lofoten You will find a superior weather as you can just hold the fish from when it’s zero to 4 degrees. When it’s warmer flies come and when it’s colder it’s frozen.”
Every single spring, the Arctic migratory cod “wander” from the Barents Sea to Lofoten to spawn. The fish is surprisingly muscular with enterprise and stockfish for sale near me lean flesh, which lends superbly to drying.
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Which might be why our fish is so clean and considered the simplest available; we seek out these appropriate ailments and received’t settle right up until They are often contented.
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